Small Batch Lemon Curd
Small Batch Lemon Curd
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add eggs, lemon zest & juice, and sugar to a double boiler
add eggs, lemon zest & juice, and sugar to a double boiler
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cook and whisk until thick and glossy
cook and whisk until thick and glossy
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whisk in butter at the end until smooth
whisk in butter at the end until smooth
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let cool, then use and enjoy!
let cool, then use and enjoy!
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