Super Easy Air Fryer Carrot Fries
These easy air fryer carrot fries are the 3 ingredient side dish the whole family will love. They're easy, healthy, and make the perfect healthy burger pairing.
- Prep Time: 5 minutes
- Cook Time: 20 Minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air fryer
- Cuisine: American
- Diet: Vegan
Ingredients
Units
Scale
- 1 pound of carrots
- 1 1/2 Tablespoons avocado oil
- 2 Teaspoons chili lime seasoning
- 1/2 Teaspoon salt
Instructions
- Use a vegetable peeler to skin the carrots, then cut them into ยผ inch matchsticks and place into a large bowl
- To the bowl, add the avocado oil, chili lime seasoning, and salt. Toss to evenly coat.
- Place carrots into the air fryer basket in a single layer and cook at 400 degrees F for 10 minutes, pull the basket out and shake, then air fry for another 8-10 minutes until crispy
Notes
- Calories calculated are an estimate
- Read the whole recipe before beginning
- Cut the carrots into equal sized carrot sticks (about ยผ inch thick)
- You could also cut baby carrots in half, or save even more time by using store-bought carrot chips!
- Use olive oil spray to reduce the excess oil even more
- Adjust the amount of seasoning to your taste preferences
- Watch the fries in the air fryer and take them out when theyโre cooked to your liking
- Serve with ketchup, a spicy mayo, sriracha, or your favorite dipping sauce
- Store leftovers in an airtight container in the fridge for 2-3 days
- Reheat in the air fryer at 350 f for 4-5 minutes
Nutrition
- Serving Size: 1 Serving
- Calories: 85