Oat Milk Matcha Latte: Hot or Iced

This amazing Oat Milk Matcha Latte is so delicious, easy, and good for you! In just 5 minutes you can make a coffee shop quality drink that not only tastes better, but saves money and is lower in sugar. Enjoy hot or iced, this matcha latte is a yummy (and healthy) replacement for coffee!

Jump to:

• WHY YOU'LL LOVE THIS RECIPE
• WHAT IS MATCHA?
• HEALTH BENEFITS OF MATCHA TEA
• INGREDIENTS IN AN OAT MILK MATCHA LATTE
• HOW TO MAKE AN OAT MILK MATCHA LATTE
• EXPERT TIPS
• VARIATIONS OF AN OAT MILK MATCHA LATTE
• FAQs
• Did you make this recipe?
• Oat Milk Matcha Latte: Hot or Iced
• CHECK OUT LATEST RECIPES

I know it's controversial, but the only hot drink I really like is hot chocolate. I've always wanted to like coffee or tea, and I've tried them both multiple times in order to make myself enjoy them, but I just don't.

Recently though, it was a chilly morning and I desperately wanted a warm drink but wasn't feeling a sweet hot cocoa. I remembered I had matcha powder in the cabinet, decided to try making a latte, and I've been OBSESSED with them ever since.

I haven't gone a day without one which is why I knew I needed to share this oat milk matcha latte with you! It's healthy, simple, and takes just 5 minutes to make.

There's no need to run to Starbucks when you can make a latte that tastes better, is less expensive, and contains higher quality ingredients right in your own home. Be sure to pair with these crazy delicious oat milk pancakes for a healthy breakfast!

If you want a fun twist, try this strawberry matcha latte or make this soothing honey and lemon tea!

WHY YOU'LL LOVE THIS RECIPE

• It's light and creamy
• Lightly sweetened
• Full of antioxidants and has a third of the caffeine of coffee
• A delicious breakfast drink or afternoon pick me up
• Dairy free and vegan
• Ready in 5 minutes
• Needs 4 simple ingredients

WHAT IS MATCHA?

Matcha is a type of green tea that comes in a powdered form and is chocked full or antioxidants. The green tea powder is dissolved in warm water, mixed up, and consumed as is. With it's bright green color and numerous health benefits, matcha tea is a popular coffee shop drink that's just as easy to make at home!

HEALTH BENEFITS OF MATCHA TEA

There are numerous health benefits you get from drinking matcha. From it's rich antioxidants to the possibility of it helping to fight cancer, this is one café drink that's actually good for you! (benefits sourced from www.healthline.com)

• Rich in antioxidants
• Help protect the liver
• Brain function may be enhanced
• Helps protect against cancer
• It may help fight heart disease
• May help speed up your metabolism aiding in weight loss

INGREDIENTS IN AN OAT MILK MATCHA LATTE

• Matcha powder: You can find matcha powder in most grocery stores. There's two types of matcha culinary grade and ceremonial grade. Ceremonial grade is the highest quality, but I typically use Jade Leaf Organic Matcha powder which is culinary grade and LOVE it.
• Oat milk: Oat milk is creamier and sweeter than most non-dairy milks. Look for a good brand such as Elmhurst or Oat Malk because they have the cleanest ingredients
• Brown sugar: I prefer brown sugar as the main sweetener in my matcha latte because I like the warm notes it gives off. Usually I use PureCane's brown sweetener to keep my drink sugar free
• Water: Matcha needs to be dissolved in warm, but not boiling water. The best temperature is around 170-175 degrees F

Substitutions:

• Oat milk: This recipe is for an OAT MILK matcha latte, but any non dairy milk such as almond, cashew, or coconut will also work. If you're not dairy free, whole or raw milk make a super creamy latte
• Brown sugar: You can substitute it with coconut sugar, maple syrup or agave for a vegan version. Honey will also work but isn't vegan

HOW TO MAKE AN OAT MILK MATCHA LATTE

1. In a small bowl, whisk together the matcha powder and brown sugar, pour over the warm water and whisk until the matcha and sugar are dissolved

Make it hot:

1. In a small saucepan heat your oat milk over medium heat, stirring frequently
2. Once hot, turn off the heat and remove the saucepan from the stove
3. Pour the dissolved matcha mixture into your mug and follow it with the hot oat milk
4. Stir to combine and enjoy

Make it iced:

1. Pour the dissolved matcha mixture into your mug and top with as many ice cubes as you'd like
2. Pour over cold oat milk and stir to combine

EXPERT TIPS

• Use quality matcha powder
• A good brand of oat milk makes all the difference
• Add more sweetener if you like a sweeter latte
• Make sure the water isn't too hot when you dissolve the matcha
• Blend your oat milk or use a milk frother for a super creamy latte

VARIATIONS OF AN OAT MILK MATCHA LATTE

Mocha: Add 1-2 teaspoons of unsweetened cocoa powder

Cinnamon: Mix in ⅛-1/4 teaspoon of cinnamon, depending on your taste

Make it sweeter: I typically use 1 tablespoon of sweetener, but feel free to add more if desired

Higher protein: Substitute the oat milk with soy milk and dissolve 1 scoop of vegan protein powder into the milk while it is warming

Not dairy free: If you don't have oat milk, whole or raw milk are great substitutes for those who don't need it dairy free

Hot or iced: See directions above for making either an iced or hot oat milk matcha latte

FAQs

Did you make this recipe?

If you did, I would greatly appreciate you leaving a comment and star rating down below. Additionally, follow me on Instagram and tag me using #incoleskitchen so I can see what you made and share it!

Print

CHECK OUT LATEST RECIPES